Sourdough Cookies

Small-batch sourdough cookies baked on the Dorset coast, with a soft centre, crisp edges, and that signature Butter & Bloom balance of comfort and nourishment. Each batch begins with Katie’s naturally fermented sourdough base, providing a rich depth of flavour and a perfectly chewy texture.

Choose from seven flavours:

• Double Chocolate – rich, fudgy, and deeply satisfying.
• Chocolate & Dorset Sea Salt – sweet-meets-salty perfection.
• White Chocolate & Sprinkles – nostalgic, soft, and joyful.
• Oat & Raisin – classic, hearty, and full of comfort.
• Oreo – chocolate cookie crumble with a creamy twist.
• Salted Caramel & Pretzel – indulgent, crunchy, and golden.
• Lemon & Poppy Seed – light, zesty, and refreshing.

Add a 30g protein boost for an extra 50p, same flavour, extra fuel.